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Vera Rubin’s Legacy Lives On in a Troubled Scientific Landscape

By Katrina Miller from NYT Science https://ift.tt/7yxS8dn via IFTTT

What tiny marine organisms eat can affect how the deep ocean stores carbon

What tiny marine organisms eat can affect how the deep ocean stores carbon
The dietary preferences of bacteria that eat organic molecules called lipids can affect how carbon dioxide from the ocean's surface moves to the deep ocean, where it can be sequestered away for hundreds of years, potentially affecting future climate…

Read more at nsf.gov

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